About Off the Eaten Track
We are not a boring tour company! We are foodie experts, we know all the best secret hidden gems, are passionate about food, and want to show the most local side of Victoria. We tell engaging stories, provide cool insider tips, and make sure our guests have the best time on our tours. Founded in 2012, we are an award-winning company that has the sole mission of showing our guests the culinary culture of Victoria through our fun and tasty tours.
Owner Bonnie Todd was recently a judge for the prestigious Yam Magazine Restaurant Awards 2022. Bonnie also is a freelance writer for Edible Vancouver Island Magazine.
Our Mission
Our mission is to create unique tour experiences for our guests, to promote local small businesses, and to showcase the amazing local food that makes Canada special. All of our tours are fun, informative, and led by passionate guides that have a wealth of knowledge of the city, the food landscape, and the best insider tips around!
Our Vision
Off The Eaten Track wants to show you the true culinary heart of Victoria. From small businesses to fresh ingredients, we are passionate about taking our guests to our favorite hidden gems and to introduce you to the local chefs and owners that make our city a culinary destination. We create exciting and interactive experiences that include stories, history, insider tips, photo-worthy sights
Customer satisfaction
Downtown Food & City Tour was Amazing! go on a lot of food tours. This one was incredible. I experienced new and inventive dishes from all over the world. Our guide was funny and knew so much that was not typical. I appreciate the “little extras” she threw in. She also was funny! I highly endorse this tour in Victoria.
